Apple Cream Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
4 cups sliced and peeled baking apples
1 unbaked pie shell (9 inch)
1 cup sugar
1 cup heavy cream
3 tablespoons flour
ground cinnamon
Directions:
Place apples in pie shell. Combine sugar, cream and flour, pour over apples; sprinkle with cinnamon. Bake at 400'F for 10 minutes. Reduce to 375'F for 35-40 minutes or until pie is set in center. Serve warm or cold.
This recipe from CDKitchen for Apple Cream Pie serves/makes 8
Recipe ID: 16407
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Pie
Apple Pie