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Lemon Bars Recipe

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   2.5 dozen

  

Ingredients:
3/4 cup Flour
1/3 cup Butter
2 Eggs
2 cups Brown sugar
1/8 teaspoon Baking powder
1/2 cup Nuts
1/2 teaspoon Vanilla
2/3 cup Confectioners sugar
1 teaspoon Lemon rind, grated
1 1/2 tablespoon Lemon juice

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Directions:

Mix flour and butter into a fine crumb and pat down into an 11" X 7" pan. Bake at 350 degrees for 10 minutes. Beat eggs. Mix brown sugar, nuts, baking powder and vanilla and spread onto hot crumb mixture.

Bake at 350 degrees for 20 minutes. Mix confectioners' sugar, lemon rind and juice and spread over hot cake. Cool well and cut into squares.

This recipe from CDKitchen for Lemon Bars serves/makes 2.5 dozen

Recipe ID: 32556

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