Lemon Bars Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 2.5 dozen
Ingredients:
3/4 cup Flour
1/3 cup Butter
2 Eggs
2 cups Brown sugar
1/8 teaspoon Baking powder
1/2 cup Nuts
1/2 teaspoon Vanilla
2/3 cup Confectioners sugar
1 teaspoon Lemon rind, grated
1 1/2 tablespoon Lemon juice
Directions:
Mix flour and butter into a fine crumb and pat down into an 11" X 7" pan. Bake at 350 degrees for 10 minutes. Beat eggs. Mix brown sugar, nuts, baking powder and vanilla and spread onto hot crumb mixture.
Bake at 350 degrees for 20 minutes. Mix confectioners' sugar, lemon rind and juice and spread over hot cake. Cool well and cut into squares.
This recipe from CDKitchen for Lemon Bars serves/makes 2.5 dozen
Recipe ID: 32556
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Desserts
Bars
Lemon Bars