recipe at a glance
time: under 30 minutes
serves/makes: 2recipe id: 110312
3/4 cup milk
1/2 cup caramel ice cream topping
2 cups chocolate ice cream, softened
3 tablespoons malted milk powder
2 tablespoons chopped pecans, optional
grated chocolate, optional
In a blender, combine the first five ingredients; cover and process until blended.
Pour into chilled glasses. Sprinkle with grated chocolate if desired.
709 calories, 25 grams fat, 117 grams carbohydrates, 13 grams protein per serving
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