Pepperoni And Cheese Stromboli Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 tube refrigerated pizza dough
3 tablespoons brown mustard
1/4 pound pepperoni thinly sliced
1/4 pound Mozzarella cheese - thinly sliced
Directions:
Preheat oven to 375F. Unroll dough onto a jelly roll pan or large baking sheet and flatten into a rectangle. Layer the mustard, cheese and pepperoni on the dough within 1/2" of all edges.
Roll up from the long side and pinch the seam to seal. Seal the ends and turn seam-side down. Bake 25 minutes until golden brown.
This recipe from CDKitchen for Pepperoni And Cheese Stromboli serves/makes 4
Recipe ID: 34696
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