If you've never indulged yourself in a melty croque Monsieur, you're seriously missing out. Think French toast meets ham and cheese sandwich. Then think about making one immediately.
8 slices bread
4 eggs
1 cup milk
1 teaspoon oil
mustard
8 slices cheese
12 slices shaved ham
fried onions (optional)
pickle slices (optional)
Whisk eggs in milk in a flat pan. Heat a frying pan on medium heat with oil.
Place the bread to prepare sandwiches. Spread your favorite mustard lightly on the inside surface of each slice. Place 1 slice of cheese on the bottom slice of each sandwich. Add 2 or three slices of shaved ham and then another slice of cheese.
Place the second slice of the sandwich on top. Place the sandwich in the egg/milk mixture and spoon more of the mixture on the top to soak in.
Place the sandwich in the frying pan, cover and let the bottom brown. Turn and cover to brown the other side. If your frying pan is large enough, you can do 2 sandwiches at the same time.
Be adventurous and try adding fried onions after the ham - or pickle slices. You would usually eat this with a knife and fork but rugged individuals may eat it slightly cooled from the hand.
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reviews & comments
sounds Delish! will have to try it!