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Chocolate Fudge Pecan Pie
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- #25711
30-60 minutes
ingredients
2 ounces chocolate
1/2 cup margarine
1 cup sugar
2 eggs, slightly beaten
1/4 cup flour
1 dash salt
1 teaspoon vanilla extract
1/2 cup pecans
directions
Melt margarine and chocolate in double boiler; pour into mixing bowl. Add eggs, flour, sugar, and vanilla; beat until smooth.
Mix in pecans; pour into pie shell and bake at 350 degrees for 35-40 min (or firm when shaken.)
Let pie set for 2 hours before serving.
added by
Gail
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.














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