ready in: over 5 hrs
recipe id: 56029
6 egg whites (at room temperature)
1/4 teaspoon salt
1/2 teaspoon cream of tartar
1 1/2 cup sugar
1 teaspoon vanilla extract
Beat the egg whites with salt and cream of tartar until almost stiff.
Gradually beat in the sugar, 2 Tbsp at a time. Add vanilla. Spread into buttered 9x13" baking pan.
Place in preheated 450 F oven and immediately turn off the oven. Leave overnight. The next day, loosen the edges, cut into squares and cover with fresh strawberries and whipped cream.
nutritionNutritional data has not been calculated yet.
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