Easy Leftover Turkey Casserole
ready in: 30-60 minutes
recipe id: 76086
photo by: CDKitchen Staff
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2 cups cut up leftover turkey
1 cup veggies, leftover or frozen mixed
1 can cream of chicken soup
3 cups leftover stuffing, or use prepared mix
Spread turkey along bottom of pie plate. Pour veggies on top evenly.
Spread can of soup over veggies. Spread stuffing over top.
Bake at 350 degrees F for about 30 minutes.
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