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Amish Sauerkraut Salad

recipe at a glance
Rating: 5/5
1 review

ready in: over 5 hrs
serves/makes:   10

recipe id: 37871
Amish Sauerkraut Salad Recipe
photo by: Glenn Gessler
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1 quart sauerkraut
1 green bell pepper
1 small onion
1 cup celery
1 small jar pimentos
1 1/2 cup sugar
1/2 cup salad oil
2/3 cup vinegar
1/3 cup water


Rinse and drain sauerkraut. Chop green pepper, onion and celery. Mix sugar, oil, vinegar and water; stir to dissolve sugar. Add chopped vegetables, sauerkraut and pimentos.

Marinate overnight. Drain before serving.

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245 calories, 11 grams fat, 38 grams carbohydrates, 1 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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REVIEW: 5 star recipe rating
easy, quick, keeps well, tastes good

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