All-Around Beef Rub Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 1.5 cups
Ingredients:
1/4 cup kosher salt
1 cup brown sugar
1/4 cup coarsely ground black pepper
Directions:
In a bowl combine all the ingredients, blending well. Store at room temperature in airtight container. Make sure to remix before each use. Use on steaks, pork and chicken.
This recipe from CDKitchen for All-Around Beef Rub serves/makes 1.5 cups
Recipe ID: 47224
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