Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Easy Lemon Poppy Seed Bundt Cake
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- #41107
serves/makes:
ready in:
1-2 hrs
1-2 hrs
4 reviews
ingredients
1 package lemon cake mix, no pudding
1 package instant lemon pudding mix (or vanilla)
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup poppy seed
1/2 cup oil
1 cup warm water
4 eggs
GLAZE
1 cup powdered sugar
lemon juice
directions
Combine cake mix, pudding mix, cinnamon, nutmeg, poppy seed, oil and warm water in large mixing bowl. Add eggs, one at a time, beating well after each addition. Put in greased and sugared bundt pan and bake at 350 degrees F about 45 minutes or until done.
added by
e12345
nutrition data
285 calories, 13 grams fat, 40 grams carbohydrates, 3 grams protein per serving.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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reviews & comments
March 16, 2013
Absolutely incredible. No one can tell you used a mix for a base. Rich and moist,
March 14, 2010
Great Recipe! I used the vanilla pudding and added 1/2 tsp. Pure Lemon Extract to boost the lemon flavour.
July 26, 2009
Easy and yummy!
June 6, 2006
The recipe was very easy and I had excellent results.