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cdkitchen > recipes > meals / dishes > appetizers & snacks > meat and poultry > chicken > chicken wings > hot chicken wings > habanero hot wings

Habanero Hot Wings

Recipe At A Glance

recipe is ready in Over 5 hrs Ready in: Over 5 hrs ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   4


  

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INGREDIENTS:

2 habanero chiles -- stems and seeds removed; chopped
3 cloves garlic, minced
2 tablespoons lemon or lime juice
1/4 cup vinegar
salt, black and white pepper -- to taste
2 pounds chicken wings
1/4 cup butter or margarine, melted
***DIPPING SAUCE***
1 cup plain nonfat yogurt
1 clove garlic, chopped
2 tablespoons fresh cilantro, chopped
1/2 teaspoon lemon or lime juice
1 dash each salt and black pepper
flour tortillas


DIRECTIONS:

Prepare the marinade and let it rest overnight in the refrigerator. Mix the wings with the marinade and let them sit for at least two hours.

To prepare the dipping sauce, place all ingredients for the dipping sauce in a blender or food processor and blend until smooth, about 10 to 20 seconds.

Spread aluminum foil over a baking sheet and arrange the wings on it. Brush the wings with the melted butter, being careful not to rub off the marinade.

Bake in a 375 degree oven for about 40 minutes; for extra crispness broil for 5 minutes longer. Serve the wings with warmed flour tortillas and the dipping sauce.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Habanero Hot Wings recipe from CDKitchen serves/makes 4

Recipe ID: 62256

SUBMITTED BY: friendsforever


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