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help/FAQcdkitchen > recipes > meals / dishes > desserts > pudding and custards > rice pudding > easy coconut rice pudding
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Easy Coconut Rice Pudding
Recipe At A Glance
2 stars based on 2 reviews
Ready in: 30-60 minutes ?
Difficulty: 2/5
2 stars based on 2 reviews
Ready in: 30-60 minutes ? Difficulty: 2/5
Serves/Makes: 4
INGREDIENTS:
1 can (15 ounce size) coconut milk
1 cup water
1/3 cup uncooked rice
1/4 cup sugar
1 teaspoon vanilla extract
1/8 teaspoon nutmeg
DIRECTIONS:
Place the coconut milk, water and rice in medium saucepan and bring to a boil. Lower heat, cover and simmer for 35-40 minutes, until most of the liquid is absorbed.
Remove from heat and stir in sugar, vanilla and nutmeg.
May be served warm or cool.
NUTRITION:
This Easy Coconut Rice Pudding recipe from CDKitchen serves/makes 4
Recipe ID: 56126
SUBMITTED BY:
REVIEWS:
2 Reviews
Guest: Anonymous 2009-06-21
the rice didnt absorb all the liquid. so it was pretty gooey. pretty much tasted like mushy oatmeal!! nothing special. i added coconut to try to soak up some of the extra liquid. it wasnt inedible, but also wasnt anything spectacular
Guest: Anonymous 2009-06-21
the rice didnt absorb all the liquid. so it was pretty gooey. pretty much tasted like mushy oatmeal!! nothing special. i added coconut to try to soak up some of the extra liquid. it wasnt inedible, but also wasnt anything spectacular
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