8 slices bread, cubed 4 eggs, beaten 1 cup sugar 4 cups milk 1/2 cup raisins
Place bread cubes in greased 2-quart baking dish. Beat eggs, sugar, milk, and vanilla in small bowl. Stir in raisins. Pour over bread cubes. Sprinkle with sugar and nutmeg. Bake at 350 degrees F for 30 to 40 minutes or until golden brown.
The recipe doesn't list the vanilla in the ingredient list. I added 3/4 teaspoon. It could maybe have used a whole teaspoon. It also doesn't list how much nutmeg so I just sprinkled it lightly. The recipe turned out ok. Very basic. I think I'd use something like cinnamon bread next time for more flavor.
Apr 30, 2013
How much VANILLA?
Jan 15, 2013
Peace Corps Cook
I am currently serving in Mongolia, which has limited food resources. I decided I wanted to make something sweet and came across this recipe. Not only are all the ingredients available here, but it is incredibly easy to make and very delicious!
I love this!
Oct 8, 2012
Bread Pudding Lover
I just finished with the prep and it is in the oven baking. I love eating & making bread pudding. I lost my recipe & decided to try this one. The only thing I did different was drizzle about 4 TBSP. of melted butter over the bread before adding the milk mixture. Also I added cinnamon & nutmeg in the milk mixture so it is incorporated in the whole pudding and not just the top of it. I will post again when it is done cooking & let you know what my extremely picky eater husband thought of it.
Jan 20, 2008
I made this bread pudding for 140 Methodist pastors and wives, It was simple, fast and absolutely delicious...I received 2 marriage proposals after serving it!!
I would highly recommend it!
Nov 24, 2007
dinnyd Member since: November 24, 2007
thanks for the recipe for the easy bread pudding. this is the first time i have make a bread pudding in about 10 yr or better. thanks again
Aug 23, 2007
Easy, quick & surprisingly good!! My family loves it, too!
Sep 9, 2006
hello!! directions say to add vanilla, yet dont post it in ingredients. kinda hard to make it then.