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help/FAQcdkitchen > recipes > meals / dishes > appetizers & snacks > eggs and dairy > cheese appetizers > cheese balls > olive cheese ball
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Olive Cheese Ball
Ready in: 30-60 minutes 
Difficulty: 2/5
INGREDIENTS:
8 ounces cream cheese, softened
1/3 cup green olives, chopped
1/4 cup black olives, chopped
1 tablespoon minced onion
1 tablespoon Tabasco sauce
3/4 cup parsley, chopped
DIRECTIONS:
In a medium mixing bowl, combine softened cream cheese with both types of olives, minced onion, and Tabasco; mix thoroughly. Set cheese mixture in refrigerator for about 15 minutes to harden slightly for easier handling.
Shape cheese mixture into a ball. Roll in chopped parsley to coat well. Return to refrigerator; chill 15 to 20 minutes or until ready to serve.
NUTRITION:
This Olive Cheese Ball recipe from CDKitchen serves/makes 8
Recipe ID: 72568
SUBMITTED BY: t
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