Cranberry Nut Cheese Ball
recipe at a glance
time: 2-5 hrs
serves/makes: 8recipe id: 34028
1/2 cup dried cranberries PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons dried cranberries
1/2 cup finely chopped walnuts PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 tablespoons finely chopped walnuts
1 teaspoon ground ginger
8 ounces cream cheese
In a small bowl combine cranberries, walnuts and ginger. Combine cranberry mix with cream cheese. Shape into ball, wrap in plastic wrap and refrigerate until firm.
To serve, let stand at room temperature 20 to 30 minutes or until softened. Serve with vanilla wafers.
159 calories, 15 grams fat, 2 grams carbohydrates, 5 grams protein per serving
. This recipe is low in sodium. This recipe is low in carbs.
ratings & reviews