Carrot Cheesecake Ball Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
1 can (8 oz. size) crushed pineapple
1/4 cup dry coconut flakes (optional)
1/2 cup finely shredded carrots
1/2 cup raisins
1 package (8 oz. size) cream cheese
1/2 package (8 oz. size) light cream cheese
1/3 cup sugar
1/2 teaspoon powdered ginger
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon vanilla
1 cup graham cracker crumbs

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Directions:

Drain a small can of crushed pineapple, and soak up excess juice with paper towel. Set aside.

Mix your dry ingredients and toss in the carrots and raisins. Mix the pineapple, coconut, vanilla, and cream cheeses. Add dry ingredients, form into a ball and roll in graham cracker crumbs.

Serve with graham cracker, carrot sticks, or whatever you think would go with this.

This recipe from CDKitchen for Carrot Cheesecake Ball serves/makes 8

Recipe ID: 81733

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