Blue Cheese Balls Recipe

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Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 2

Ingredients:
4 ounces Blue Cheese -- Crumbled
4 ounces Butter
1/2 teaspoon Dry Mustard
Fresh Chopped Parsley
Fresh Chopped Chives

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Directions:

Mix blue cheese and butter. Add dry mustard and blend well. Form into marble sized balls. Roll in parsley and chives. Chill until 30 minutes before serving, then bring to room temperature. Serve with crackers.

This recipe from CDKitchen for Blue Cheese Balls serves/makes 2

Recipe ID: 11459

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