Leek Tomato Goat Cheese Pizza Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 1/2 tablespoon Butter
2 med. leeks, thinly sliced
1 tablespoon fresh parsley, minced
3/4 cup tomato, chopped
3 ounces Montrachet or Feta, crumbled
2 tablespoons olive oil
Directions:
Melt butter in large skillet over medium-low heat. Add leeks; saute until tender, about 10 minutes. Season with salt and pepper. Stir in parsley. Cool. Spread leek topping evenly over pizza shell; sprinkle tomatoes over. Top with cheese. Drizzle 1 tablespoon oil over. Bake about 10 minutes at 450 F. Remove from oven and brush crust with olive oil.
This recipe from CDKitchen for Leek Tomato Goat Cheese Pizza serves/makes 4
Recipe ID: 12044
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