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Krautzza Recipe

Submitted by: Great Lakes Kraut

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
1 prepared pizza shell
1 cup pizza sauce (canned or homemade)
1 cup Krrrrisp Kraut® or Silver Floss® Sauerkraut, well drained
1 link Italian sausage, cooked, thinly sliced
1/3 cup chopped onion
1/4 cup green pepper, chopped
1/3 cup sliced black olives
1 cup mozzarella cheese, grated

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Directions:

Preheat oven to 400F.

Rinse, drain and chop the Sauerkraut. Place pizza crust on greased baking sheet. Spoon pizza sauce over crust, then arrange sauerkraut and sausage slices over sauce. Sprinkle with onions, green peppers, and olives. Top with grated cheese. Bake for 20 minutes, or until cheese is melted and edges are browned.

This recipe from CDKitchen for Krautzza serves/makes 8

Recipe ID: 51295

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