Canadian Bacon Pizza Recipe
Upload a Photo
Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 (12 inch) pizza crust -- unbaked
1 cup pizza sauce
2/3 cup shredded mozzarella cheese
6 ounces Canadian bacon -- cut in bits
1/2 cup thinly sliced fresh mushrooms
1 small green or red bell pepper -- cut in rings
1/2 teaspoon crushed dried oregano
1/2 teaspoon crushed dried basil
crushed red pepper flakes
Directions:
Preheat oven to 450F. Place the unbaked pizza crust on an ungreased nonstick pizza pan. Spread the pizza sauce over the crust, leaving a 1-inch border around the rim. Sprinkle with half of the cheese. Arrange the Canadian bacon on top of the cheese, covering evenly. Top with mushroom slices and bell pepper rings.
Sprinkle evenly with oregano, basil, and red pepper flakes. Top with remaining cheese. Bake for 13 to 15 minutes, until the crust is crisp and the cheese is melted and browned.
This recipe from CDKitchen for Canadian Bacon Pizza serves/makes 4
Recipe ID: 12028
Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo
CDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Chilled Citrus Smoothie»» Asparagus Topped With Creamy Tarragon Sauce
»» Honey Game Hens
»» Gourmet Brussels Sprouts With Chestnuts
»» Fettuccine With Roasted Tomatoes, Vegetables And Sausage
»» Elegant Holiday Oyster Stuffing
»» Onion-Bacon Baby Carrots
»» Pillow-Soft Dinner Rolls
More New Recipes Added Today
New recipEbox cookbooks
»» Firecracker Salmon»» CHEESY CHICKEN LASAGNA
»» ANGEL HAIR PASTA WITH ITALIAN SAUSAGE AND HERBS
»» STRAWBERRY TUNNEL CREAM CAKE
»» FIRECRACKER SALMON
»» SHRIMP ARRABIATA
»» ROMAN-STYLE FETTUCCINE WITH CHICKEN - Giada de Laurentiis
»» PARMESAN GARLIC POTATOES
»» RIGATONI WITH VEGETABLE BOLOGNESE - Giada de Laurentiis
»» BARLEY BEEF VEGETABLE SOUP





Cafeteria Line
Pizza