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Onion Soup Rice

recipe at a glance
ready in: 1-2 hrs
serves/makes:   6
  

recipe id: 54679
cook method: oven, stovetop

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ingredients

2 cups instant rice
1 tablespoon oil
1 can (4 ounce size) sliced mushrooms
1 can onion soup
1/2 soup can water
salt and pepper

directions

Lightly brown rice in hot oil. Watch carefully. Put rice in greased 1 1/2 quart deep casserole. Add remaining ingredients; mix well.

Bake, covered at 350 degrees F for 45 to 60 minutes or until liquid is absorbed and rice is tender.

shared by

Vera43

nutrition

Nutritional data has not been calculated yet.

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