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Slow Cooker Southern Black Eyed Peas

recipe at a glance
Rating: 5/5 5 stars
4 reviews

ready in: over 5 hrs
serves/makes:   8
  

recipe id: 92874
cook method: crock pot
Southern Black Eyed Peas Recipe
photo by: Lisa Allen
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ingredients

1 pound dried black eyed peas, soaked overnight in water to cover
4 cups water
2 teaspoons salt
1/4 teaspoon black pepper
1 large onion, chopped
2 stalks celery, chopped
1/2 pound salt pork or lean ham, cut into pieces
OR
2 ham hocks, cut into pieces

directions

Drain peas and place in crock pot. Add water and remaining ingredients.

Cover and cook on high 1 to 2 hours then turn to low 8 to 9 hours. Serve over fluffy hot rice and pass the cornbread.

added by

marisol

nutrition

410 calories, 24 grams fat, 36 grams carbohydrates, 15 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews



number of 5 star votes on this recipe
375%
number of 4 star votes on this recipe
125%
number of 3 star votes on this recipe
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number of 2 star votes on this recipe
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number of 1 star votes on this recipe
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number of unrated comments on this recipe0



Registered Member at CDKitchen.com
Member since:
Apr 30, 2010





REVIEW: recipe rating
This is my favorite way to cook BE peas.


Guest at CDKitchen.com




REVIEW: recipe rating
This will be the 3rd New Years Eve that I have used this recipe. I serve it over white rice and Honey Butter Cornbread on the side and my family loves it!!


Registered Member at CDKitchen.com
Member since:
Jan 31, 2011





REVIEW: recipe rating
Super flavor!
Used smoked pork and sauteed onions in butter.
Cooking time for me was quite different -perhaps the type of slow cooker I used.
2 hours on high and 1 hour on low.
I will definitely make again.



Registered Member at CDKitchen.com
Member since:
Apr 4, 2008





REVIEW: recipe rating
I made this exactly as directed and it turned out very good. The peas were very tender. I made it for a bbq we had last weekend and everyone liked it very much.