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Watercress Finger Sandwiches
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 slices white bread
1 bunch watercress
2 tablespoons mayonnaise
salt and pepper
directions
Trim crust off bread, then butter each slice. Wash watercress, then chop very fine.
Add mayonnaise and seasoning to watercress; mix thoroughly. Spread watercress mixture on two slices of the bread, and top with remaining slices.
Cut sandwiches in half; serve garnished with watercress.
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Nutritional data has not been calculated yet.
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