Rutabaga Whip Recipe
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Ready in: 
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
3 cups pared and cubed rutabaga
3 cups pared and cubed potatoes
2 tablespoons chopped onion
light cream (half-and-half)
butter
salt and pepper
Directions:
Cook rutabaga, potatoes and onion in boiling salted water until tender, about 20 minutes.
Drain and mash with cream and butter until light and fluffy. Season to taste with salt and pepper.
This recipe from CDKitchen for Rutabaga Whip serves/makes 6
Recipe ID: 82175
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Side Dish
Vegetable
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