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Slow Cooker Chili For Dummies

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: over 5 hrs
serves/makes:   8
  

recipe id: 95054
cook method: crock pot, stovetop

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ingredients

2 pounds ground beef
2 cans (16 ounce size) kidney beans, undrained
1 1/2 cup chopped onion
1 cup chopped green bell pepper
2 cloves garlic, finely cut
1 can (28 ounce size) whole tomatoes, undrained
2 teaspoons salt
2 tablespoons chili powder
1 teaspoon black pepper
1 teaspoon cumin

directions

Brown the ground beef in a skillet.

Meanwhile, add onion, green pepper, garlic, tomatoes, kidney beans, salt, chili powder, pepper and cumin to crock pot. Add browned ground beef to crock pot. Cover and cook on low for 7 to 10 hours.

cook's notes

The BEST chili you will ever taste! Bar none! I always double the recipe and remember this: you can never add too many beans!

shared by

dhdallas

nutrition

447 calories, 24 grams fat, 29 grams carbohydrates, 28 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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REVIEW: recipe rating
So easy! I used pinto beans and stewed tomatoes because that's what I had on hand.