Creamy Frozen Lime Pie Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
1 prepared graham cracker crust (8-inch)
8 ounces cream cheese, softened
14 ounces sweetened condensed milk
1 cup evaporated milk
1/2 cup lime juice
1 teaspoon grated lime peel
Lime slices
Directions:
Beat cream cheese in small mixer bowl until smooth. Gradually add sweetened condensed milk and evaporated milk; beat until smooth. Add lime juice and lime peel; beat on medium speed for 1 minute.
Pour into crust; freeze for at least 2 hours or until firm. Let stand at room temperature for 10 to 15 minutes. Garnish with lime slices. Serve immediately.
This recipe from CDKitchen for Creamy Frozen Lime Pie serves/makes 10
Recipe ID: 66084
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Desserts
Pie
Lime Pie