home > recipes > meals / dishes > desserts > pies and pie crusts

Crustless Caramel Custard Pie

recipe at a glance
ready in: 30-60 minutes
serves/makes:   4
  

recipe id: 67065

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

2 cups milk
1/4 cup melted butter
4 eggs
1 teaspoon vanilla extract
1 cup brown sugar, firmly packed
1/2 cup Bisquick

directions

Preheat oven to 350 degrees F.

Combine all ingredients in a blender and blend at high speed smooth. Pour into a greased 10-inch pie plate.

Bake for 40 to 45 minutes or until toothpick inserted in center comes out clean.

shared by

gardianangel

nutrition

Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like crustless caramel custard pie




ratings & reviews