- It's what's cooking online!
home > recipes > meals / dishes > desserts > pies and pie crusts > caramel custard pie

Caramel Custard Pie

recipe at a glance

recipe is ready in 30-60 minutes time: 30-60 minutes

serves/makes:   4


recipe id: 67065

Be the first to upload an photo of Caramel Custard Pie

recipe tools

Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest


2 cups milk
1/4 cup melted butter
4 eggs
1 teaspoon vanilla extract
1 cup brown sugar, firmly packed
1/2 cup Bisquick


Preheat oven to 350 degrees F.

Combine all ingredients in a blender and blend at high speed smooth. Pour into a greased 10-inch pie plate.

Bake for 40 to 45 minutes or until toothpick inserted in center comes out clean.


Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: gardianangel

ratings & reviews

Caramel Custard Pie and more recipes
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest