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Caramel Custard Pie

recipe at a glance

recipe is ready in 30-60 minutes time: 30-60 minutes

serves/makes:   4

  

recipe id: 67065

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ingredients

2 cups milk
1/4 cup melted butter
4 eggs
1 teaspoon vanilla extract
1 cup brown sugar, firmly packed
1/2 cup Bisquick

directions

Preheat oven to 350 degrees F.

Combine all ingredients in a blender and blend at high speed smooth. Pour into a greased 10-inch pie plate.

Bake for 40 to 45 minutes or until toothpick inserted in center comes out clean.


nutrition

Nutritional data has not been calculated yet.

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