cdkitchen > recipes > meals / dishes > appetizers & snacks > nuts and snacks > flavored nuts > spicy peanuts
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Spicy Peanuts
INGREDIENTS:
2 tablespoons vegetable oil
4 cloves garlic, minced
1 tablespoon crushed red pepper flakes
32 ounces salted peanuts
2 teaspoons paprika
1 teaspoon chili powder
DIRECTIONS:
Preheat oven to 350 degrees F.
In a heavy large skillet, cook oil, garlic, and red pepper flakes over medium heat about 1 minute. Remove from heat.
Add peanuts and stir until well blended. Pour peanut mixture onto a baking sheet. Stirring occasionally, bake about 20 minutes or until lightly browned.
Sprinkle paprika and chili powder over peanuts and stir. Allow peanuts to cool completely. Store in airtight container.
NUTRITION:
904 calories, 79 grams fat, 26 grams carbohydrates, 39 grams protein per serving. This recipe is low in sodium.
This Spicy Peanuts recipe from CDKitchen serves/makes 6 cups
Recipe ID: 19446
SUBMITTED BY: supersalad
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Ready in: 30-60 minutes
Difficulty: 3/5