Cinnamon Pecans Recipe

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Ready in: 1-2 hrs
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 1 lb

Ingredients:
2 egg whites
1 cup sugar
2 tablespoons cinnamon
1/2 teaspoon salt
1 pound pecans

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Directions:

Preheat oven to 250 degrees F. Beat egg whites foamy but not stiff. Stir in sugar, cinnamon and salt. Stir in 1 pound pecan halves. Spread on greased cookie sheet. Bake at 250 degrees for 1 hour, Stirring 3 or 4 times.

This recipe from CDKitchen for Cinnamon Pecans serves/makes 1 lb

Recipe ID: 11490

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