ready in: under 30 minutes
recipe id: 2657
photo by: CDKitchen Staff
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Thin bagel slices are coated with margarine and sprinkled with dried oregano before baking. They make great snacks by themselves or are great as dippers with your favorite dip.
1 teaspoon dried oregano
2 teaspoons soft margarine, melted
Using a very sharp serrated knife, slice bagel into very thin rounds.
Arrange in single layer on baking sheet; brush with margarine. Sprinkle with oregano.
Bake in 350 degrees F oven for 12 minutes. Let cool and store in airtight container for up to 1 week.
nutritionNutritional data has not been calculated yet.
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