Savory Turkey Gravy Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 1.25 quarts
Ingredients:
5 cups turkey stock
1 cup water
1/4 cup all-purpose flour
1 teaspoon poultry seasoning
1/2 teaspoon ground black pepper
1/4 teaspoon celery salt
1 teaspoon salt
Directions:
In a medium saucepan, bring the turkey stock to a boil. Gradually dissolve flour in water. Slowly add the flour mixture, while stirring, to the turkey stock. Stir in poultry seasoning, pepper, celery, and salt. Boil to desired consistancy.
This recipe from CDKitchen for Savory Turkey Gravy serves/makes 1.25 quarts
Recipe ID: 31092
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