This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Fresh Citrus Sauce
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- #48267
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons sugar
1 tablespoon cornstarch
1/2 teaspoon grated orange rind
1/2 teaspoon grated lemon rind
1 cup unsweetened orange juice
2 tablespoons lemon juice
1 tablespoon Grand Marnier, or other orange-flavored liqueur
directions
Combine sugar and cornstarch in a small nonaluminum saucepan; stir until well blended. Stir in remaining ingredients; bring to a boil. Reduce heat, and cook, stirring constantly, until smooth and thickened. Remove from heat; cover and chill thoroughly. Serve over fresh fruit, ice milk, or angel food cake.
Note: Fresh Citrus Sauce may be served warm over pancakes, if desired.
added by
chefcowtexas
nutrition data
19 calories, 0 grams fat, 4 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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