CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > dinner meals > meat and poultry dishes > burgers > blackened burgers

Blackened Burgers

recipe at a glance

recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   4

  

recipe id: 52295
cook method: outdoor grill

Be the first to upload an photo of Blackened Burgers


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 pound ground beef
5 tablespoons steak sauce, divided
4 teaspoons coarsely cracked pepper, divided
4 Kaiser rolls, split
4 slices tomato

directions

In medium bowl, combine ground beef, 3 Tbs. steak sauce and 1 ts. pepper; shape mixture into patties. Brush patties with remaining steak sauce; coat with remaining pepper.

Grill burgers over medium heat for 5 minutes on each side or until no longer pink in center (160 degrees F).

Top each roll bottom with burger, tomato slice and roll top. Serve at once.


nutrition

Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: bluehawaii



ratings & reviews

Blackened Burgers and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest