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Bacon Cheddar Jalapeno Poppers
INGREDIENTS:
16 ounces Cheddar cheese
6 jalapeno peppers, seeded and halved
12 slices bacon
DIRECTIONS:
Preheat the broiler.
Cut Cheddar cheese into 12 slices long enough to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
Broil 5 to 10 minutes, or until the bacon is evenly brown.
NUTRITION:
This Bacon Cheddar Jalapeno Poppers recipe from CDKitchen serves/makes 12
Recipe ID: 415
SUBMITTED BY: pennywyse
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Ready in: Under 30 minutes
Difficulty: 2/5