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Halloween Witches Fingers

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  • #16381
Witches Fingers - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 cup shredded cheddar cheese
1/2 cup sliced almonds
1 teaspoon red pepper flakes
1 cup unsifted all-purpose flour
3/4 cup grated Parmesan cheese
1/3 cup lightly salted cold butter, cut into pieces
green food coloring, as desired
1 egg white, lightly beaten
28 unbroken sliced almonds with skin

directions

Preheat oven to 375 degrees F.

In processor, finely chop cheddar, sliced almonds and the crushed red pepper. Add flour and Parmesan; process 15 seconds to combine.

Blend in butter and coloring until dough is smooth and evenly pale green. Remove from processor.

Using scant Tbsp dough for each finger, roll into 4-1/2 inch ropes; shape into fingers. Place on ungreased baking sheet.

Brush with egg white; press almond slice onto each for fingernail (do not let almonds hang off pastry).

Bake 10 minutes, until bottoms are lightly browned. Cool on rack (can be made 2 days ahead; store airtight).

added by

Melayna


nutrition data

Nutritional data has not been calculated yet.


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