Fruit Flies Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 2
Ingredients:
1 pear, sliced in half the long way, cored
4 peeled orange sections
black licorice strings, cut 1" long
Directions:
Place each pear half cut side down on a plate. Cut a small wedge out of each side. Place an orange section into each cut out wedge to form the wings.
Use a toothpick to poke two holes in the small end of the pear half. Stick one licorice string in each hole to form the antennas.
This recipe from CDKitchen for Fruit Flies serves/makes 2
Recipe ID: 23871
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