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Halloween Amputated Finger Pizza
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- #16496
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 red bell pepper
12 sticks mozzarella cheese
8 small baked pizza crusts, 5 inch diameter
1 cup pizza sauce
directions
Core, stem and seed pepper, cut lengthwise into 1 inch-wide strips. Cut each strip crosswise into 1/2 inch pieces (fingernails). Round corners on one end of each piece.
Cut each cheese stick in half crosswise. On rounded end of each stick (finger), cut out a 1/2 inch square notch into which a pepper piece will fit to make a nail.
Lay crusts slightly apart on 3 baking sheets, each 12 inches x 15 inches. Spread 2 Tbsp. sauce evenly over each crust. Lay 3 cheese fingers well apart on each crust and fit a red pepper nail onto each.
Bake in a 450 degrees F oven until cheese just begins to melt, about 8 minutes.
added by
supersalad
nutrition data
472 calories, 15 grams fat, 65 grams carbohydrates, 21 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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