Seafood Boil Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: .75 cup
Ingredients:
1/4 cup mustard seed
2 tablespoons peppercorns
2 tablespoons hot red pepper flakes
6 bay leaves
1 tablespoon celery seed
1 tablespoon coriander seed
1 tablespoon ground ginger
1/4 teaspoon ground mace
1/4 cup salt
Directions:
Combine all but salt in blender. Blend until fine. Add salt and blend just until mixed. Store in a capped jar.
This recipe from CDKitchen for Seafood Boil serves/makes .75 cup
Recipe ID: 15086
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Twice baked = Twice as fabulous! Try different seasonings and mix-ins to jazz up this family favorite
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