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Latin Spice Blend Recipe

Submitted by: Kathryn

 


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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   .5 cup

  

Ingredients:
2 tablespoons dry mustard
2 tablespoons grated orange peel, dried
1 1/2 tablespoon allspice
1 1/2 tablespoon nutmeg
1 1/2 tablespoon ginger
2 teaspoons salt
2 teaspoons pepper
2 teaspoons cayenne

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Directions:

Blend all ingredients. Use to season beef, pork or vegetable dishes.

This recipe from CDKitchen for Latin Spice Blend serves/makes .5 cup

Recipe ID: 27756

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