Chinese Cashew Tuna Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
7 ounces tuna in water -- drain/flake
1 cup celery -- diced
1/2 cup onions -- minced
3 tablespoons margarine
1 can cream of mushroom soup -- condensed
1 can (16oz) bean sprouts -- drained
1 tablespoon soy sauce
1 cup cashews -- coarsely chop
1 can chow mein noddles
Directions:
Combine all ingredients except chow mein noodles in Crock-Pot; stir well. Cover and cook on Low setting for 4 to 9 hours. Serve over chow mein noodles.
This recipe from CDKitchen for Chinese Cashew Tuna serves/makes 4
Recipe ID: 18602
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