Hot Or Cold Tomato Cocktail Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 can (46 ounce size) tomato juice cocktail
3 cups beef broth
1 tablespoon prepared horseradish
Snipped chives, if desired
Directions:
Heat all ingredients except chives in medium-sized saucepan over low heat until hot. To serve, pour into mugs and sprinkle with chives.
Option: Stir all ingredients together except chives, chill until serving and serve sprinkled with chives.
This recipe from CDKitchen for Hot Or Cold Tomato Cocktail serves/makes 12
Recipe ID: 76354
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Back to the Basics
Basic
Homemade Tomato Juice
Beverage
Cold Beverage
Beverage
Hot Drink
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