Cherry Chip Muffins Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 12

Ingredients:
2/3 cup sugar
1/3 cup butter, softened
1 egg, beaten
1 cup milk
1 tablespoon cherry syrup from jarred maraschino cherries
1 teaspoon vanilla extract
1/4 teaspoon almond extract
2 1/2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup white or semi-sweet chocolate chips
1/3 cup finely chopped, drained maraschino cherries

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Directions:

In a mixing bowl, cream sugar and butter. Add egg; mix well.

In a small bowl, combine milk, cherry syrup, and extracts; set aside.

Combine flour, baking powder and salt; add to the creamed mixture alternately with milk mixture. Stir in white chocolate chips and cherries.

Evenly fill greased or paper-lined muffin cups.

Bake at 375 degrees for 20 to 25 minutes or until muffins test done.

This recipe from CDKitchen for Cherry Chip Muffins serves/makes 12