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Tex Mex Mac 'n Cheese Recipe

Submitted by: Justa, Michigan , USA

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
1 pound Ground beef or ground turkey
1 Bell pepper, chopped
1 Onion, chopped
1/2 cup Mushroom, sliced
1 can Tomato paste
1/2 cup Water
1 can Whole kernel corn, undrained
Salt, pepper, seasonings, As desired
1 package Macaroni and cheese or Velveeta and Shells

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Directions:

In large skillet, brown the ground beef or turkey with the chopped pepper, onion and mushrooms. Stir in the tomato paste, water and corn; keep warm over low heat.

Cook the macaroni and cheese according to package directions, adding milk and margarine if required. Add the hot macaroni and cheese to the beef mixture. Mix well and reheat if necessary. Serve.

This recipe from CDKitchen for Tex Mex Mac 'n Cheese serves/makes 6

Recipe ID: 46556

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