Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Greek Salad With Feta Vinaigrette
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- #98072
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons red wine vinegar
1/4 cup olive oil
2 teaspoons minced garlic
1/2 cup feta cheese, crumbled
1 pinch dried red pepper flakes
1/4 teaspoon salt
1 cup red union, sliced
1 orange bell pepper, cut into 1 inch cubes
1/4 cup chopped parsley
1 seedless cucumber, sliced
1 tablespoon chopped fresh oregano
1/3 cup black olives, halved
3 tomatoes
directions
Whisk vinegar, oil, pepper flakes, garlic, salt, cheese and oregano. Add remaining ingredients and serve immediately.
added by
buckyt
nutrition data
Nutritional data has not been calculated yet.
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