Chicken Pineapple Oriental Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 1/2 pound chicken tenders, cut in 1-inch pieces
2/3 cup pineapple preserves
1 tablespoon teriyaki sauce, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 teaspoon teriyaki sauce
2 cloves garlic sliced thinly
1 tablespoon dried minced onion
OR
1 bunch fresh green onions, chopped
1 tablespoon lemon juice
1/2 teaspoon ginger
1 package (10 ounce size) sugar snap peas, thawed
Directions:
Place chicken pieces in slow cooker. Combine preserves, teriyaki sauce, garlic, onion, lemon juice, and ginger; stir well. Spoon over chicken, toss to coat.
Cover and cook on low 6 to 7 hours. Add peas last 30 minutes.
This recipe from CDKitchen for Chicken Pineapple Oriental serves/makes 6
Recipe ID: 78251
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