Fajita Dog Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 package (16 oz. size) Jumbo Beef Franks
2 tablespoons oil
1 red pepper, cut into strips
1 green pepper, cut into strips
1 yellow pepper, cut into strips
1 onion, cut into rings
1/4 teaspoon chili powder
1/4 teaspoon ground cumin
8 flour tortillas (6 inch), warmed
Directions:
Heat franks as directed on package, or grill until thoroughly heated (160°F).
Heat oil in large skillet on medium heat. Add peppers, onion, chili powder and cumin; cook and stir 5 minutes or until vegetables are tender-crisp.
Serve franks on tortillas, topped with pepper mixture and rolled up.
This recipe from CDKitchen for Fajita Dog serves/makes 8
Recipe ID: 43812
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