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Fajita Dog Recipe

Submitted by: Danielle, Idaho, USA

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
1 package (16 oz. size) Jumbo Beef Franks
2 tablespoons oil
1 red pepper, cut into strips
1 green pepper, cut into strips
1 yellow pepper, cut into strips
1 onion, cut into rings
1/4 teaspoon chili powder
1/4 teaspoon ground cumin
8 flour tortillas (6 inch), warmed

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Directions:

Heat franks as directed on package, or grill until thoroughly heated (160°F).

Heat oil in large skillet on medium heat. Add peppers, onion, chili powder and cumin; cook and stir 5 minutes or until vegetables are tender-crisp.

Serve franks on tortillas, topped with pepper mixture and rolled up.

This recipe from CDKitchen for Fajita Dog serves/makes 8

Recipe ID: 43812

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