Battered Franks Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 egg
1/2 cup milk
1 cup Bisquick
2 tablespoons yellow corn meal
1/2 teaspoon dry mustard
0.042 teaspoon paprika
1/8 teaspoon cayenne
1 pound frankfurters
Directions:
Combine all ingredients except frankfurters. Heat oil to 375 degrees. Dip frankfurters into batter. Fry until brown. Drain on paper toweling.
This recipe from CDKitchen for Battered Franks serves/makes 6
Recipe ID: 12559
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