Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Hot Dogs with Street Vendor Style Onions
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- #54997
30-60 minutes
ingredients
8 tablespoons vegetable oil
4 cups onions, cut in quarters and diced crosswise
1 1/2 teaspoon sweet paprika
1/4 teaspoon cumin
1/4 teaspoon salt
freshly ground black pepper, to taste
8 hot dogs
8 hot dog buns
directions
Heat oil slightly in a heavy skillet and add onions, tossing until coated with oil. Add paprika, cumin, salt and pepper and toss again.
Cover and simmer over low heat about 25 minutes, stirring often, without allowing onions to brown. Onions should be just a little firm when finished. If mixture becomes dry, add a few tablespoons water.
Grill hot dogs. Open buns and toast over fire. Put hot dogs in buns and spoon the onion mixture over them, dividing equally. Serve immediately.
added by
jrstrmac
nutrition data
Nutritional data has not been calculated yet.Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!














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