Chicken Hawaiian Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 large green pepper, cut in strips
2 cloves garlic, minced
2 tablespoons salad oil
2 cans cream of chicken soup
1 can (13 oz. size) pineapple tidbits w/juice
2 cups cooked chicken, cubed
2 tablespoons soy sauce
3 cups cooked rice
1/4 cup almonds, slivered
Directions:
In saucepan, cook (over medium flame) green pepper w/garlic in oil until tender. Blend in soup and pineapple juice, add chicken, pineapple tidbits, and soy sauce. Heat, stirring now and then. Serve over rice. Top with almonds.
This recipe from CDKitchen for Chicken Hawaiian serves/makes 6
Recipe ID: 52868
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