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cdkitchen > recipes > meals / dishes > main dish > meat and poultry dishes > chicken dishes > chicken and rice > chicken and wild rice casserole

Chicken And Wild Rice Casserole

Recipe At A Glance

recipe is ready in 1-2 hrs Ready in: 1-2 hrs ?
recipe difficulty 2/5 Difficulty:   2/5


Serves/Makes:   6


  

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INGREDIENTS:

1 package (6 oz. size) long grain and wild rice
1 can cream of celery soup
1 can cream of chicken soup
1 package onion soup and dip mix
1 soup can water
6 boned chicken breasts (or any pieces you like)


DIRECTIONS:

Cook rice according to package directions. Mix soups (including the powdered mix) and water with cooked rice in a (9x13 inch) glass baking dish.

Lay chicken on top, cover with foil and bake 350 for 45 minutes. Uncover and continue baking 30-45 minutes longer until chicken tests done.

Note: after uncovering the foil, baste the chicken breasts with the liquid in the bottom of the casserole. You can substitute the celery soup with cream of mushroom, asparagus, broccoli, etc.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Chicken And Wild Rice Casserole recipe from CDKitchen serves/makes 6

Recipe ID: 79098

SUBMITTED BY: Gina, Oregon, USA


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